For many years, Jayvin has enjoyed creating food to please his friends and family. Taking advice from his wife, he decided to enroll in The International Culinary School at The Art Institute of Atlanta. Jayvin loved this experience and his professional career was born.

At Jayvin's every palate is satisfied with various menus that contain family favorites, seasonal highlights, and timeless classics. We are here to cater to every guests need by providing a wide selection of small plates, meats and fish,  accompanying sauces, skewered meats, broiled and wood grilled meats, and a la carte side dishes. Our mission is to  provide flawless service while providing a unique and comfortable dining experience.